Frothy Whipped Coffee White Russian

Whipped Coffee White Russian

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Recipe by halfbakedharvest Course: DrinksCuisine: RussianDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

5

minutes
Total timeminutes

Homemade “whipped” coffee, mixed with the classic White Russian ingredients of vodka, Kahlúa, and milk.

Ingredients

  • 1 tablespoon hot water

  • 1 tablespoon instant coffee powder

  • 1 tablespoon honey or granulated sugar

  • 2 ounces (1/4 cup) vodka

  • 1 – 1 1/2 ounces (2-3 tablespoons) Kahlua

  • 1-2 ounces (2-4 tablespoons) whole milk or nut milk

  • 1/4 teaspoon vanilla extract

Directions

  • Combine the hot water, instant coffee, and honey in a bowl. Using an electric mixer, whip until fluffy and light, 2-3 minutes. Alternately, you can do this with a hand frother too.
  • Fill a glass with ice. Add the vodka, Kahlua, and a splash of vanilla. Stir. Pour the milk over and stir to combine. Spoon the whipped coffee overtop. Gently stir and enjoy!

Notes

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